CENTRAL STATE HOSPITAL
NURSING PROCEDURES MANUAL

TABLE OF CONTENTS Posted 09/06/2011
VOLUME I
(Deleted policies/procedures are referred to the reference books "Delmar’s Fundamental and Advance Nursing Skills Handbook" and "Lippincott Manual of Nursing Practice, eight Edition" as per the Central State Hospital Nursing Policy/Procedure I, 1.0 unless otherwise indicated.)

 

Last Revision Next Review
1 Introduction 06/13 06/15
1.1 Purpose of Nursing Manual 06/13 06/15
1.2 Standards of Nursing Service 06/13 06/15
1.3 Plan for Nursing 06/13 06/15
1.4 Nursing By Laws 06/13 06/15
1.5 Code for Nurses 06/13 06/15
1.6 Nursing Goals and Objectives 06/13 06/15
1.7 Philosophy of Nursing Service 06/13 06/15
2 Nursing Administration
2.1 Nursing Validation 06/13 06/15
2.2 Appointment to Nursing Service 06/13 06/15
2.3 Competency Orientation Based Cross Training 06/13 06/15
2.4 Direct Care Competency Based Training 06/13 06/15
2.5 Plan for Staffing 06/13 06/15
2.6 Staff Call Ins CSH 2.09 06/13 06/15
2.7 Nursing Care Assignments 06/13 06/15
2.7A Staff Breaks When Accompanying CSH Clients to Off-Campus Healthcare Locations 06/13 06/15
2.8 Hand Off AKA Shift Report CSH 4.59 06/13 06/15
2.9 Nurse Shift Report 06/13 06/15
3 Nursing Process/Procedure
3.1 Nursing Assessment 11/08 11/11
3.3 24 Hour Chart Check 10/09 1/12
4 General Instructions for Routine Client Procedures
4.1 Admissions 10/09 10/12
4.2 Discharge and Transfer Out 10/09 10/12
4.3 Temporary Leave/Trial Visit CSH 4.19
4.4 Transfer In 09/08 09/12
4,5 Client and Family Education CSH 4.45
4.6 Client Identification Photo CSH 4.10
4.7 Client Identification 10/09 10/12
4.8 Self Care Education 08/07 08/10
5 Client Care Emergency
5.1 Code Blue Policy CSH 5.20
5.2 Crash Cart, Drills and Critique DBHDD 03-202
5.3 Death of a Client DBHDD 6805-602 09/08 09/11
5.4 Clients' Funds and Personal Effects CSH 4.13 09/08 09/11
5.5 Death, Care of a Client after 11/08 11/11
5.6 Diabetic Care and Emergency 04/08 04/11
5.7 Seizure Precaution 10/09 10/12
6 Client Care Nursing
6.1 Ice Bag and Collar Application 10/09 10/12
6.2 Cold Moist Compresses 10/09 10/12
6.3 Hot Moist Compress 10/09 10/12
6.4 Warm Soaks 10/09 10/12
6.5 Suture Removal 10/09 10/12
6.6 Dialysis Pre and Post 04/08 04/11
6.8 Vital Signs 03/12 10/12
6.9 Height and Weight 10/09 10/12
6.10 Adaptive Support CSH 4.47
6.11 Medical Protective Device CSH 4.48
6.12 Oxygen Administration 10/09 10/12
6.13 Standing Medication Orders 10/09 10/12
7 Special Procedures
7.1 EEG 09/08 09/11
7.2 EKG 10/09 10/12
7.3 Waive Test Lab Manual
7.4 Mammography 10/07 10/10
8 Bowel and Urine Elimination
8.3 Enema 10/09 10/12
8.4 Gastrointestinal Bleeding 08/08 08/11
8.5 Gastric Site Care 10/09 10/12
8.6 Colostomy and Ileostomy Care 10/09 10/12
8.7 Colostomy Irrigation 10/09 10/12
8.8 Simple Catheterization (Non-Retention) 10/07 10/10
8.9 Suprapubic Catheter Reinsertion 10/07 10/10
8.10 Foley Catheter Care 10/09 10/12
8.11 Foley Catheter Removal 3/10
8.12 Clean Catch (Midstream) Urine 3/10
8.13 Intake and Output 1/11
8.14 Suprapubic Catheter Care 7/11 7/13
9 Client Care and Personal Hygiene
9.1 Brushing Teeth and Care of the Toothbrush 10/09 10/12
9.2 Care of Dentures 10/09 10/12
9.3 Razor Accountability 10/09 10/12
9.4 Tub Bath or Shower 08/08 08/10
9.5 Menstrual Monitoring 10/07 10/10
9.6 Assisting the Client to Dress 03/08 03/11
9.7 Position in Bed 10/09 10/12
9.8 Supportive Aids for Positioning Client 10/09 10/12
9.9 Range of Motion 10/09 10/12
9.10 Limb Holder 10/09 10/12
9.11 Safety Roll Belt 10/09 10/12
9.12 Moving/Positioning the Client in Bed 10/09 10/12
9.13 Transfers 10/09 10/12
9.14 Hoyer Lift 10/09 10/12
10.20 Pill Splitter - Crusher Cleaning 5/10
10.21 Feeding the Client by Tube 5/12
11 Medication Variance Report DBHDD 6805-401
12 Physical and Nutritional Care
12.1 Physical and Nutritional Management Program DBHDD 6805.520
12.2 Monitoring Nutritional Status 10/09 10/12
13 Specimen Collections
13.1 Anal Smears 09/08 09/11
13.2 Stool Specimen 09/08 09/11
13.3 Throat Culture 10/09 10/11
13.4 Routine Urinalysis 10/09 10/12
13.5 24 Hour Urinalysis 09/08 09/11